Warm Camembert Cheese
glazed with honey, rosemary, garlic and complemented with water biscuits
Run by a locally born and brought up family who knows their grass roots right in the heart of this ancient village of Rabat. Da Luigi lies a stone-throw away from the medieval old capital city of Mdina.
Louis who owns and runs this culinary outlet is the third generation of well renowned local bakers. He passionately recall the days of their local bakery using traditional methods and the best of hand-picked ingredients. It was this drive with passion for cooking running in his bloodstream which had led Louis to embark on this culinary adventure and revive the traditional recipes as well as giving back love to the widely known dishes.
Always an excellent experience. This is a family owned restaurant, and the chef has a fantastic repertoire of recipes. Food is delicious, portions are abundant, and the service is fantastic.
They often have specials of the day, which are always really good. Desserts are also to die for.
This is especially a great place to come during lunch time due to the great view! A truly great place!
If you’ve been to our restaurant, you’ve seen – and tasted – what keeps our customers coming back for more. Perfect and high quality ingredients and freshly cooked food.
Delicious and exquisite tastes make us hard to resist! Stop in today and check us out!
Due to our restricted seating capacity we would appreciate if bookings are made over telephony to avoid overbooking and any disappointment.
Kindly call us on +356 21450123 or +356 99251976.call now!